Cream Cheese Tomato Basil Dip
CREAM CHEESE TOMATO BASIL DIP
|1 - 8 oz pkg||cream cheese, low-fat, room temperature|
|2||plum tomatoes, chopped|
|3 Tbsp||tuscan house italian dressing|
|1||green onion, thinly sliced|
|3 Tbsp||parmesan cheese, fat-free|
|2 Tbsp||fresh basil, finely chopped|
Pinched by thealkinz, and 52 more.
Kimmi Knippel (Sweet_Memories)
Cooked to Perfection
Cullowhee, NC (pop. 6,258)
Member Since Apr 2011
Spread softened cream cheese on bottom of pie plate.
Combine tomatoes & dressing; spoon over cream cheese.
Top with remaining ingredients. Serve with buttery crackers or celery.