COCKTAIL SAUCE BY SALLYE

sallye bates

By
@grandedame

Homemade cocktail sauce for dipping seafood. Easy to make and very good.


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Comments:

Serves:

4-6

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

1-1/2 c
hunts catsup
1/3 c
horseradish (more if you like sauce extra tangy)
1/3 c
lemon juice
1 tsp
worcestershire sauce
1 tsp
tabasco sauce
1/2 tsp
celery salt (or to taste)
1 tsp
garlic powder (or to taste)

Directions Step-By-Step

1
Mix in food processor or blender unti smooth

Store in refrigerator in airtight container

Allow to set in refrigerator at least one hour before serving

About this Recipe

Course/Dish: Dips, Other Sauces, Dressings
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy