Blue Cheese Dressing Recipe

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BLUE CHEESE DRESSING

CC MCCART-FROST

By
@CCMCCART

Having one GIANT brain fart here, can't remember where I found this recipe. The original does call for Stilton Blue Cheese, not only do I find it rather pricey but also stronger then I prefer. I used a locally made Blue Cheese and am thrilled with the results.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6+
Prep:
20 Min
Method:
Blend

Ingredients

1 c
crumbled blue cheese
1/3 c
mayonnaise
1/4 c
sour cream
3 Tbsp
milk
3 Tbsp
red wine vinegar
1 clove
minced garlic
salt & pepper to taste
fried & crumbled bacon (optional)

Step-By-Step

1Whisk 3/4 cup blue cheese and the rest of the ingredient (but without the bacon).

2I like to plate wedges of iceberg lettuce on individual salad plates, drizzle dressing over them, sprinkle on the bacon bits and top that with the leftover crumbled blue cheese.

3This is just a simple salad but yet so rich.

About this Recipe

Course/Dish: Lettuce Salads, Dips, Dressings
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy