World's Best Pimiento Cheese Recipe

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World's Best Pimiento Cheese

Sharon Wade


I have yet to meet anyone who likes pimiento cheese, who didn't love this recipe! You can "kick it up" even more by adding more hot sauce if desired.

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1/4 c
3 oz
cream cheese, softened
3 clove
garlic, minced
1/4 c
chopped flat-leaf parsley
6-8 dash(es)
tabasco sauce (or more as desired)
2 oz
jar pimientos, undrained
3 c
finely shredded cheddar cheese
1 c
pecan chips

Directions Step-By-Step

Combine mayo, cream cheese, garlic, parsley and Tabasco in food processor or blender; process until smooth. Spoon into a medium bowl. Add undrained pimientos, Cheddar cheese, and pecans. Mix well, cover and refrigerate at least 4 hours or overnight.

About this Recipe

Course/Dish: Dips, Spreads
Other Tag: Quick & Easy
Hashtags: #sandwich, #or, #filling