Featured Pinch Tips Video
- avacados - peeled, pitted, & diced
- 4 Tbsp
- sour cream
- 3 oz. packages of cream cheese, softened
- 5 Tbsp
- 1 dash(es)
- each of black pepper, garlic salt, and onion powder
- 1 pinch
- red pepper flakes to taste for heat
- splash of lemon juice
- fresh cilantro to taste
1In a bowl, mix together avocados, cilantro, sour cream, cream cheese,salsa, and lemon juice. Mix until desired consistency.
2In another bowl, mix the salt, pepper, garlic salt, onion powder, and red pepper flakes. Stir into avocado mixture. Cover and chill in the refrigerator for 1/2 hour before serving.