Some Like It Sweet Hot Mustard Dip
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Family Tested & Approved
Blend together mustard and vinegar and let it set out in a covered container over night.
Next day, blend sugar and eggs until smooth. Then add the vinegar and mustard mixture, blend on low until smooth.
Cook over low to medium high heat, stirring constantly until it comes to a rolling boil.
Remove from heat, whisk in honey and let cool.
Put in containers and refrigerate.