Pina Colada Fruit Dip

Sharon Whitley

By
@aggiemom20002000

This is a great fruit dip that gives some variety to the usual.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Makes 2 1/2 cups
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

1 can(s)
(8 oz) crushed pineapple in its own juice, undrained
1 pkg
(3 1/3 oz) instant coconut pudding and pie filling mix
3/4 c
milk
1/2 c
sour cream

Step-By-Step

1In food processor bowl with metal blade or blender container, combine all ingredients. Cover; blend 30 seconds (if using blender, stir after 15 seconds) Refrigerate several hours or overnight to blend flavors. Serve with fresh fruit.

About this Recipe

Course/Dish: Dips, Fruit Sauces
Main Ingredient: Dairy
Regional Style: Hawaiian/Polynesian
Other Tags: Quick & Easy, For Kids