Pepperoni Dip

Recipe Rating:
 2 Ratings
Serves: Many
Prep Time:
Cooking Method: Microwave

Ingredients

5-8 oz bag of sliced pepperoni (mini pepperoni slices save time)
8 oz block of cream cheese
1 can(s) cream of mushroom soup, undiluted (cream of chicken soup can also be used)

The Cook

Fran Miller Recipe
x1
Well Seasoned
Parkersburg, WV (pop. 31,492)
TchrLdy71
Member Since Apr 2011
Fran's notes for this recipe:
This recipe came from one of my fellow teachers, Connie S., who served this at her home in early 2010. Everyone raved over it. Connie shared the recipe and we were all amazed that it was (1) so easy to make and (2) it was made with Cream of Mushroom soup, which most of the folks there claimed to dislike. Surprise! =^..^=
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Directions

1
Cut pepperoni rounds into quarters, or just use the slices of mini pepperoni. Put into a microwave-safe dish.
2
Add the block of cream cheese...
3
...and the can of soup.
4
Microwave for 1 minute, then stir the ingredients together. Continue microwaving and stirring at 1 minute intervals until the dip is bubbly.
5
Serve with Ritz or savory crackers, or any of your favorite dippers.

About this Recipe

Comments

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user Fran Miller TchrLdy71 - Nov 12, 2012
I shared a photo of this recipe. View photo
user Fran Miller TchrLdy71 - Nov 12, 2012
I shared a photo of this recipe. View photo
user Fran Miller TchrLdy71 - Nov 12, 2012
I shared a photo of this recipe. View photo
user Fran Miller TchrLdy71 - Nov 12, 2012
I shared a photo of this recipe. View photo
user Fran Miller TchrLdy71 - Nov 12, 2012
I shared a photo of this recipe. View photo

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