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Oven Baked(not fried!) Buffalo Wings


Eddie Szczerba Recipe

By Eddie Szczerba
chefed60


Game time!!

pinch tips: How to Fold Ingredients


Rating:
Serves:
6-12
Prep:
10 Min
Cook:
50 Min

Ingredients

36
chicken wings cut in two
1 pkg
italian dressing mix
1 1/2 qt
hot sauce( i use frank's brand,if you can find it,any kind will do.)
4-5 Tbsp
roux
1/2 pt
water
1/2 tsp
oregano, dried
1/2 tsp
salt and pepper
1/2 tsp
garlic powder

Directions Step-By-Step

1
Rinse and pat dry the wings,place in a large bowl and season with the spices,coat them well. Pre-heat the oven to 400 degrees. Arrange the wings two inches apart and bake for 45-50 minutes.
2
While the wings are baking,using a large non-stick pot or skillet,bring the roux to a simmer,add 1/2 the packet of Italian dressing mix,the hot sauce and when it begins to get really thick,thin it with the water.
3
Transfer the wings to a large mixing bowl when done,pour the sauce over the wings and toss and serve hot! Choose your favorite blue cheese dip or ranch dressing,serve with celery stix,and enjoy the game!! :)

About this Recipe

Course/Dish: Dips, Poultry Appetizers
Other Tags: Quick & Easy, For Kids