Mexican Dip Recipe

No Photo

Have you made this?

 Share your own photo!

Mexican Dip

Linda Parr


We make this all the time!!!! It is so good with tostitoes!!!

pinch tips: Flour, Eggs & Breading Techniques



8 oz
cream cheese softened
1 can(s)
refried beans
16 oz. container of sour cream
1 jar(s)
salsa enough to cover the sour cream
1 8 oz package of what ever kind of cheese you like, we use either colby jack or cheddar

Directions Step-By-Step

Spread softened cream cheese in bottom of 9x13 glass dish. Next spread a can of refried beans. Next a layer of sour cream. Next add the layer of salsa, End with a layer of cheese, Microwave for about 5 minutes or until cheese is hot and melted!!

About this Recipe

Course/Dish: Other Side Dishes, Dips