Mary's Cheese Dip

Karen Crossland

By
@dixiemom1520

My good friend Mary, made this for us about 8 years ago and everyone loved it. She gave me the recipe and I have been making it ever since.I usually have to double the recipe when we have a large crowd, because everyone loves it so much!! I hope you will enjoy it too.


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Rating:

Comments:

Serves:

6-8

Prep:

20 Min

Cook:

40 Min

Ingredients

1 2lb box
velveeta cheese,cut into cubes
1 lb
lean ground beef
1 lb
jimmy dean sage or maple sausage
1 can(s)
cream of mushroom soup, undiluted
1 jar(s)
pace picante sauce
1 can(s)
rotelle tomatoes
1/2 tsp
garlic powder
2 family s pkg
tostitos scoops

Directions Step-By-Step

1
Place cubes of velveeta in a crock pot on high.
2
Brown ground beef in a pan, drain and add to velveeta. Do the same with the Jimmy Dean sausage.
3
Add in cream of mushroom soup,picante sauce,rotelle tomatoes and garlic powder.
4
Cook on high for about 20 minutes,stirring frequently.Turn down to medium or low for about 20 more minutes.Serve in bowls with Tostitos Scoops.Enjoy!!

About this Recipe

Course/Dish: Cheese Appetizers, Dips
Other Tag: Quick & Easy