Crock Pot Taco Dip Recipe

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Crock Pot Taco Dip

Debe Z


Since there are so many different types of crock pots/slow cookers and some of the newer ones cook faster then the older models; check to see if the cheese has melted after about 1 hour.
If you have an older crock pot you may need to cook this as long as 4 hours.

pinch tips: How to Grate Cheese for Easy Clean Up




30 Min


4 Hr


1 lb
ground beef
1 can(s)
(14 ounces) of chili beans
1 can(s)
(4.5 ounces) of chopped green chilis
8 oz
cream cheese (cubed)
8 oz
shredded cheddar cheese
1 tsp
chili powder (use either mild or hot)

Directions Step-By-Step

Brown the ground beef in a skillet. Drain the fat and transfer a crock pot. Add all of the remaining ingredients. Cover and cook on LOW 1-4 hours or until cheese is melted. (Refer to personal note for further information).
Switch to a warm setting and/or leave on LOW and serve with tortilla chips.

About this Recipe

Course/Dish: Cheese Appetizers, Dips
Other Tag: Quick & Easy