Amy's StoryEven the pickiest of veggie eaters will love this dip! It's creamy, very cheesy and has bacon in it! Kids don't even realize it has broccoli in it!
1 1/2 c
shredded sharp cheddar cheese
1 1/2 c
shredded mozzarella or italian blend cheese
garlic - smashed
finely diced red onion
1Preheat oven to 425. Boil broccoli until just tender, then chop into small pieces, place in a large bowl. Add diced onion, bacon bits and garlic. Mix ingredients together thoroughly.
2Add Mayo, sour cream, 1 cup of cheddar and 1 cup of the mozzarella (save the 1/2 cup mozzarella for topping) until everything is binded together. Place mixture in a baking dish.
3Sprinkle the last 1/2 cup of mozzarella over the top of the mixture and place in the oven for approx. 10-15 minutes until cheese is fully melted...(or until you see a slight golden color to the top).
4Remove dip from oven and serve hot with bagel crisps, crackers, veggies, chips or whatever you'd like!
(This dip is also great as a sauce over baked boneless skinless chicken breast!)
About this Recipe
Amy Cox CoxFamily20 - May 18, 2011
This recipe is also great nice and hot inside of a bread bowl!
Karla Everett Karla59 - May 18, 2011
All I can say is ...yummy :)
RENAY STANLEY renay8 - May 21, 2011
I made it with the baked chicken like you suggested an it was osm! my daughter said Mmmmm all threw dinner :) thank-you :)
Amy Cox CoxFamily20 - May 21, 2011
Glad she liked it Renay!