Yummy Cream Cheese,  Rotel Dip Recipe

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Yummy Cream Cheese, Rotel dip

Rebecca Baldwin

By
@MeMawRocks

This is a change from the tried and true velveeta Rotel dip most of us have had, I like this one better..because I love cream cheese! This one seems lighter and more creamy.


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Comments:

Serves:

5 to 8

Prep:

5 Min

Cook:

20 Min

Ingredients

1/2 lb
ground chuck
1/2 pkg
sausage (the kind you make patties with)
1 can(s)
rotel (tomatos and peppers diced in can)
2 pkg
cream cheese

Directions Step-By-Step

1
Brown ground beef and sausage together till done, crumble while cooking so you don't have large chunks.Drain
2
add rotel (undrained) and cream cheese and cook on slow heat till melted...serve warm (can put in crock pot)
3
Serve with tortila chips! Enjoy

About this Recipe