|1 c||white wine vinegar|
Have you considered Holland House
|1/2 c||soy sauce|
|1 1/2 Tbsp||red pepper flakes|
|2 Tbsp||garlic, i use the stuff in a jar thats minced|
|2 c||brown sugar|
|2 Tbsp||tomato paste|
get recipes @ goboldwithbutter.com
|1 large||sweet onion|
Pinched by hedgelove, and 47 more.
Emory, TX (pop. 1,239)
Member Since Feb 2012
This sauce is sweet, it's tart, it's tangy, it's spicey, and Oh so good on any meat imaginable. I even use it as dip for chicken nuggets.
Get a saucepan, chop onions add all ingrediants mix and bring to a boil than simmer on low heat uncovered for about 4 hours. Stir occasionally.