Caramel Fruit Dip
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- 8 oz. cream cheese, softened
- 3/4 cup brown sugar, packed
- 1 cup sour cream
- 2 teaspoons vanilla
- 2 teaspoons lemon juice
- 1 cup cold milk
- 1 small package instant vanilla pudding mix
1In a mixing bowl, beat cream cheese and brown sugar until smooth. Add the rest of ingredients; beating after each addition.
2Cover and chill for at least 1 hour.
Serve with any fruit you like. Great with apples.