Cake Mix Dip for Dippers

Pat Duran

By
@kitchenChatter

I made some vanilla cupcakes today and wanted to frost them with chocolate frosting , but had no cocoa or chocolate syrup, pudding, flavoring, sauce. What to do?
I did have a box of chocolate cake mix.
I looked to Bing and found this idea and tweaked it a bit.
So I added a bit of the dry cake mix to my powdered sugar mixture. and it turned out great. So what to do with the remaining cake mix. Make a creamy dip for some graham crackers or whatever. Hope you like this. You can use any cake mix flavor you like.


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Comments:

Serves:

makes about 3 cups

Prep:

5 Min

Ingredients

8 oz
cream cheese, room temperature
1/2 c
butter, room temperature
2 c
any cake mix,( use mix dry)
4 to 6 Tbsp
milk or water
2 c
powdered sugar

Directions Step-By-Step

1
Beat cream cheese and butter together until light and fluffy.
Add cake mix of choice(red velvet or strawberry or chocolate are delicious)
Add 3 Tablespoons of the milk and mix well.
2
Slowly add the powdered sugar a little at a time and blend well.
Add more milk if needed to make of dipping consistency not to thin.
3
This is great with 7 UP pie crust cookies,( I will post this soon) cut up fresh fruit, graham cracker sticks or a spoon! Enjoy.

About this Recipe