Boudain dip

Recipe Rating:	1 Rating5
Category:	Dips
Keyword:	boudain

Ingredients

	1 link of boudain
8 oz	sour cream
1 Tbsp	mayonnaise
pinch	cajun seasoning
	ritz crackers

Pinched by ono123, and 46 more.

Linda Raiford

Lightly Salted

Beaumont, TX (pop. 118,296)

LindaAriel

Member Since Feb 2012

Linda's Notes:

I usually double this recipe because it is always such a hit at family gatherings!

Directions

Remove boudain from casing and crumble into microwavable bowl

Microwave about 2 minutes

Add sour cream, mayo, and seasoning

Continue heating until mixture is thoroughly heated.
Serve with Ritz crackers

Comments

6 comments

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Laura McMillan lalalmac

Feb 5, 2012

I've had this at many gatherings while growing up in Beaumont and it's deelish! I'd forgotten about it and can't wait to make it. Thanks for sharing.

Marsha McTigue M1CAL

Feb 5, 2012

Hi Linda. How much is a "link" of Boudain? Can you give it in weight? I rarely see it sold out here in southern CA, but if I do find it, I want to know how much to buy. Thanks so much!

Laura McMillan lalalmac

Feb 5, 2012

I can answer that a boudain link is roughly about 6 inches in length and about 1-1 1/2" in diameter, similar to sausage links.

Marsha McTigue M1CAL

Feb 5, 2012

Thanks for the info Laura. That helps a lot.

Linda Raiford LindaAriel

Feb 5, 2012

Sorry, Marsha, yes, a link is similar to sausage links...they also sell the "block" of boudain that doesnt have the casing....i just get the links because i like to go by the recipe and i want to get the measurements right

David Henson Davethechef

Jul 11, 2012

It Sounds good what brand of boudain do you use?

Boudain dip

Ingredients

Directions

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6 comments

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