Chocolate-Peanut Butter sauce for ice cream
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- 1 c
- marshmallow fluff
- 1 c
- chocolate syrup
- 1/2 c
- creamy peanut butter
- 2/3 c
- sour cream
- 1 tsp
1in the top of a double boiler over simmering watercombine fluff, syrup, peanut butter andsour cream. Cook stiring until very smoothand thickened add vanilla and serve hot.
2If using as a gift in a jar attach this to the label
3Chocolate peanut butter syrup.
Just warn in the microwave and serve over your favorite ice cream or pound cake