Mom's Tuna Salad
Not sure where Mom got this, but I grew up with it. I couldn't wait until every summer, where she would make some. It would disappear quickly. Great side!!
1Hard boil the dozen eggs and set aside to cool. Open the cans of tuna, drain. (ignore if you have pouches)
2In large bowl, peel and dice the hard boiled eggs and add the tuna. Add Miracle Whip and mix well. Add more Miracle Whip if needed. Refridgerate.
3Best on the second day.
About this Recipe
Course/Dish: Tuna Salads