Ham And Macaroni Salad Recipe

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Ham and Macaroni Salad

RC :)

By
@rcrc

Very good at any time of the year.


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Rating:

Serves:

4

Prep:

25 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 c
ditalini or elbow macaroni
1 1/2 c
fully-cooked ham, cut into small cubes
4 oz
cheddar cheese, shredded
1 c
frozen peas, thawed
1 stalk(s)
celery, thinly sliced
1/4 c
finely chopped onion
2 Tbsp
pimento, diced
1/2 c
mayonnaise
1/4 c
sweet pickle relish
1 or 2 Tbsp
milk, if needed
salt and pepper, to taste

Directions Step-By-Step

1
Cook pasta according to package directions; drain, rinse with cold water, and drain again.
2
In small bowl, mix mayonnaise, relish, milk, and salt and pepper. Set aside.
3
Combine pasta and remaining ingredients in a large bowl. Pour dressing over top and toss to coat.
4
Chill for 4 hours or overnight.
5
Serving suggestion: garnish with sliced cherry tomatoes and fresh parsley.

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American