Chicken Salad

Debra Neve

By
@Debraneve

This is great for pot lucks.


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Rating:

Serves:

6

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

1 can(s)
chunk white chicken
3 Tbsp
sesame seeds or a small bag
3 Tbsp
almonds, slivered
1 large
cabbage, shredded
1 pkg
top ramen oriental noodles, chicken flavor. crush up bag before opening with rolling pin
4 stalk(s)
green onions

DRESSING

2 Tbsp
sugar or splenda
1/2 c
wesson oil
1 Tbsp
apple cider vinegar
1 Tbsp
red wine vinegar
1 Tbsp
balsamic vinegar
1 tsp
salt and pepper
pkg
seasoning that comes with the top ramen noodles

Directions Step-By-Step

1
Mix up dressing first so it can set.
2
Chop up cabbage in a large bowl, you can also add some purple cabbage for color. Add the rest of the ingredients.
3
Pour dressing over top and stir it up.

About this Recipe

Course/Dish: Chicken Salads
Main Ingredient: Chicken
Regional Style: Chinese
Other Tag: Quick & Easy