Summer Spaghetti Salad

Rhonda Gibson

By
@bettyboop42413

This is one of my favorite summer dishes!


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

15 Min

Method:

Stove Top

Blue Ribbon Recipe

Notes from the Test Kitchen:
This salad would be a lovely choice for a potluck, tailgate or picnic. It's quick to make, uses easily accessible ingredients and packs a big flavor punch. We added the optional grilled chicken and it was delicious!

Ingredients

16 oz
spaghetti noodles
1 bottle
zesty Italian dressing (small bottle)
1
tomato, chopped
1 can(s)
chopped black olives
1 pkg
Italian seasoning
1/2 pkg
shredded cheddar cheese, mild, 8 oz package
6 oz
grilled chicken (optional)
1 small
cucumber, chopped

Directions Step-By-Step

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Collection: Picnic Picks!
Other Tag: Quick & Easy