Rotini Salad

Doreen Fish


Spring is in the air!!
Salad days are here again!!

Another great salad given to me by an old friend a great cook....
surprisingly delicious and sweet!!
I tweaked it a bit, added cheese too.
The pic is from the web..the actual salad is red from the ketchup.

pinch tips: How to Clean and Season Wood Cutting Boards






2 c
colored rotini
1/2 c
sugar (this is the dressing)
1/2 c
cooking oil,,,,i use olive for just about everything
1/3 c
1/4 c
white vinegar

Directions Step-By-Step

Cook pasta and drain.
To cooked rotini add as much of the following as you like....chopped green pepper, chopped tomatoes, chopped green onions and about 1/2 small container of feta cheese.
Mix dressing and stir till sugar is dissolved.
Pour the dressing over and mix well. Season with s/p to taste.
Sprinkle paprika on top.Cover.Let chill for a couple of hours.

About this Recipe

Course/Dish: Pasta Salads