Pasta Salad Recipe

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Pasta Salad

Krysten Garrett

By
@KEG2003

This was my Mamie's Pasta Salad, the only pasta salad I eat! I make this a lot for cookouts and always end up with an empty bowl! With it's super simple dressing and colorful appearance it's sure to be a hit!


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Comments:

Serves:

a lot!

Ingredients

1 lb
small shell pasta (boxed)
1/2 lb
provolone cheese
1/2 lb
hard salami, sliced
1/2 lb
pepperoni
1 medium
onions, small white
1 medium
green pepper
3 small
tomatoes
1 small
can green olives
1 small
can black olives

DRESSING

1 1/2 c
oil
2/3 c
white vinegar
1 Tbsp
oregano, dried
1/2 tsp
salt
1 tsp
pepper

Directions Step-By-Step

1
SLICE, CHOP, DICE (DOESN'T MATTER HOW YOU DO IT) UP THE PROVOLONE, HARD SALAMI AND PEPPERONI. DICE UP THE ONION, GREEN PEPPER, TOMATOES, GREEN & BLACK OLIVES.
2
COOK SHELLS ACCORDING TO PACKAGE DIRECTIONS **WHEN PASTA IS FINISHED COOKING, MAKE SURE TO RINSE AFTER DRAINING**COOL TO ROOM TEMPERATURE
3
MIX ALL INGREDIENTS FOR THE DRESSING AND ADD THE MEAT,CHEESE,VEGETABLE MIXTURE TO PASTA; ADD DRESSING AND MIX TO COAT! ENJOY :)

About this Recipe

Course/Dish: Pasta Salads