Greek Pasta Salad Recipe

No Photo

Have you made this?

 Share your own photo!

Greek Pasta Salad

Vicki Butts (lazyme)

By
@lazyme5909

Simple salad that pairs well with any barbecued meat.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
5
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

1 1/4 c
uncooked rosamarina pasta (orzo), 8-ounces
2 c
thinly sliced cucumber
1/2 c
chopped red onion
1/2 c
italian dressing
1 medium
tomato, chopped (3/4 cup)
16 oz
garbanzo beans, rinsed and drained
1/2 c
crumbled feta cheese (2 oz)
4 oz
canned sliced ripe olives, drained

Step-By-Step

1Cook and drain pasta as directed on package. Rinse with cold water; drain.

2Mix pasta and remaining ingredients except cheese in glass or plastic bowl. Cover and refrigerate at least 1 hour to blend flavors but no longer than 24 hours.

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: Greek
Other Tag: Quick & Easy