Summer Pea Salad Recipe

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SUMMER PEA SALAD

Teresa Ollis

By
@trsollis

Easy to make and good for a summer or anytime meal.


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Serves:

6

Prep:

15 Min

Ingredients

2 can(s)
green giant very young and tender canned peas, drained
1 small
finely chopped sweet onion
1 medium
tomato, fresh, chopped
1 c
hellman's or kraft real mayonnaise-not salad dressing
2 Tbsp
milk, 2%
1 1/2 tsp
salt
1 1/2 tsp
pepper

Directions Step-By-Step

1
Open and drain peas. Add chopped onion, tomatoe, salt, and pepper. Do not stir yet. Mix milk with Mayo until blended and pour over peas and vegetables. Mix well and refrigerate if possible for an hour but this is as good served at room temperature, whichever you prefer.
2
If you'd like, you can also add a little shredded cheddar cheese to taste. Most ingredients are already on hand and this makes it a last minute easy to make side dish for any meal.

About this Recipe

Course/Dish: Salads, Other Salads
Dietary Needs: Vegetarian
Other Tag: Quick & Easy