Pea and Cheese Salad

Angie Tallon

By
@ATallon

This recipe is best the next day.


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Rating:

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Serves:

8-10

Ingredients

16 oz
frozen peas, do not thaw
1 c
cubed cheddar cheese
4-6 slice
bacon, cooked and crumbled
1 c
mayonnaise
3 Tbsp
sweet pickle relish
1 tsp
sugar
1 tsp
salt
1 tsp
ground mustard
2
shallots, diced and sauteed (or small onion)

Directions Step-By-Step

1
Combine the Mayonnaise, sweet pickle relish, sugar, salt and ground mustard. Mix until well combined. Add the rest of the ingredients and let chill in the fridge for a few hours for the flavors to combine.

About this Recipe

Course/Dish: Other Salads
Other Tag: Quick & Easy