Marinated Slaw Recipe

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MARINATED SLAW

Christi Johnson

By
@johnsoncc

This slaw is so good and easy to make. I found it in a church cookbook. My Mother is a big fan of this!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Prep:
20 Min

Ingredients

1
cabbage, shredded or buy a bag shredded
1
bell pepper, chopped
1
onion, chopped
3/4 c
vegetable oil
1/2 c
sugar
1 tsp
salt
1/4 tsp
black pepper
1/4 c
vinegar

Step-By-Step

1Shred cabbage or use bag already shredded. Add black pepper, onions and bell pepper. Sprinkle with 2 teaspoons sugar and set aside. Mix other ingredients in a sauce pan. Bring to a boil. Then pour over cabbage mixture. Refrigerate overnight. Serve when ready. This recipe will keep up to 7 days in the refrigerator. Very good!

About this Recipe

Course/Dish: Other Salads
Other Tag: Quick & Easy