Marinated Broccoli Salad

Nancy Allen

By
@mawmawnan

This broccoli salad is so flavorful and crunchy, one of my go to salads. Easy!


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Comments:

Serves:

6 servings

Prep:

10 Min

Method:

Refrigerate/Freeze

Ingredients

2 bunch
broccoli florets
1 tsp
dill weed (fresh is better)
1/4 c
oil ( i use canola)
1/4 c
red wine vinegar
2 clove
garlic, minced
sweetened dried cranberries (amount is your preference)
sliced almonds (amount is your preference)

Directions Step-By-Step

1
Place all of the ingredient listed in a one gallon plastic ziplock bag. Close and shake well. Refrigerate overnight, shaking occasionally. Serve chilled. Serves 6

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy