Greek Garbanzo Bean Salad Recipe

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Greek Garbanzo Bean Salad

Alice C

By
@Alliebaba

I can't remember where I got this recipe from. I have tried it with different dressings (sun-dried, Italian, balsamic etc.). It's a very versatile salad. Great for pot lucks.


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Rating:

Comments:

Serves:

6 - 8

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

2 can(s)
garbanzo beans, drained
2 medium
english cucumbers, halved lengthwise and diced
12
cherry tomatoes, halved
1/2 medium
red onion, chopped
1 can(s)
sliced black olives, drained
1 oz
feta cheese, crumbled
1/2 c
sun dried tomato dressing
1/2 medium
lemon, juiced
1/2 tsp
salt
1/2 tsp
ground black pepper

Directions Step-By-Step

1
Toss everything together and refrigerate 2 hours before serving. Keeps well in the refrigerator.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Greek
Other Tag: Quick & Easy