Crunchy Cabbage Salad

Lucy Tedder

By
@tedder

I have had salad like this before. It is delicious and gets better with time on a buffet. Had to claim this orphan recipe.


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Ingredients

1 pkg
chicken ramen noodles
1/2 c
vegetable oil
3 Tbsp
cider vinegar
2 Tbsp
sugar
1/2 tsp
dried oregano
1/2 tsp
salt
1/2 tsp
pepper
5 c
shredded green cabbage
3/4 c
chopped green bell pepper
3/4 c
chopped sweet red cabbage
1/2 c
shredded carrots
3/4 c
chopped red bell pepper
1/2 c
chopped green onion
1/2 c
slivered almonds, toasted

Directions Step-By-Step

1
Break noodles, set aside, in a jar with a tight-fitting lid.
2
Combine the oil, vinegar, sugar, oregano, salt, pepper and half of the contents from the noodle seasoning packet, shake well.
3
(Discard remaining seasoning or save for another use.)
4
In a large bowl, combine the vegetables and almonds.
5
When ready to serve add noodles and dressing and toss to coat.
6
Yield 10-12 servings. ENJOY!

About this Recipe

Course/Dish: Other Salads
Other Tag: Quick & Easy