Crab & Shrimp Sald

Linda Jones

By
@LindaLeeJones

It is so good left overs can be used as a sandwich


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Serves:

6

Prep:

1 Hr 45 Min

Method:

No-Cook or Other

Ingredients

1 lb
imitation crabmeat
1 lb
cooked plain shrimp
4 Tbsp
maonse
2 Tbsp
lemon juice
1 pkg
subst suger
1 chooped celery ribs

Directions Step-By-Step

1
mix and flake crab meat , stir in shrimp.
2
in a mixing boll add mayo and lemon juice and suger
mix gently and add to sald
3
after you have that done add the chooped celery
mix in , add the lid put in frig for hour and surve

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Low Carb
Other Tag: Quick & Easy
Hashtag: #Seafood