Bev's Corn Salad Recipe

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Bev's Corn Salad

Donna Madison

By
@DonnaMadison

My friend Bev made up this recipe after having corn salad in a restaurant. It is SO yummy and SO easy!


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Serves:

10

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

1/4 c
apple cider vinegar
1/4 c
sugar
1 Tbsp
(heaping) frozen oj concentrate
3/4 c
olive oi
1 tsp
yellow mustard
1 pkg
frozen corn, thawed
1
red pepper chopped
3
celery chopped
2
scallions chopped
1
cucumber chopped

Directions Step-By-Step

1
To make dressing heat vinegar, sugar and OJ to dissolve the sugar. Cool. Whisk in olive oil. Add mustard.
2
Dress the salad and chill in refrigerator.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy