Jell-O Pear Salad
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- 1 can(s)
- (29-32) can pears
- 1 oz
- 8 oz. cream cheese
- 1 oz
- 8 oz. cool whip
- 1 small
- lime jell-o
- chopped pecans or walnuts (optional)
1Heat 1 cup of the pear juice that is in the can with pears to boiling. Remove from heat and add Jell-O; set aside. Place whole pears in the bottom of your dish. If you want to add nuts sprinkle them over pears.
2In a mixer, mash cream cheese and Cool Whip together and then add Jell-O and pour over whole pears that you have lined in bottom of a pretty bowl. (I use my glass bowl that I would serve it in) Chill overnight.
3Slice and serve over lettuce with your meal. Or just cut in squares and serve alone without lettuce.
4Note: You can also make this recipe in a Jell-O mold.