~ Apricot Dream ~

Cassie *


A delightful sweet & tart treat.This can be served as a dessert or salad. My mom always served with turkey or pork, but I think it works well with anything.


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6 - 8
5 Min
5 Min
Stove Top


1 -- 17 oz
can, apricots in heavy syrup - diced
1 - 8 oz
crushed pineapple and juice
1 - 8 oz
softened cream cheese - cut into small chunks
1 small
box, peach or apricot jello
2 c
cool whip


Step 1 Direction Photo

1In a medium saucepan, add pineapple, apricots and juices, jello. Mix well, bring to a boil for 2 minutes. Remove from heat.

Step 2 Direction Photo

2Stir in pieces of cream cheese, not all will dissolve, some small pieces will remain, this is normal.

Step 3 Direction Photo

3Pour into a bowl and refrigerate until almost set, stir in cool whip and spread into an 11 x 7 dish. Refrigerate until ccompletely set. Serve with more whipped cream if desired.

Step 4 Direction Photo

4This can be served as a salad or dessert. My mom always served with turkey or pork.

About this Recipe

Main Ingredient: Fruit
Regional Style: American