Tropical Watermelon Cilantro Salsa

Russ Myers


Whether your hosting a Cinco de Mayo themed party or simply looking forward to an inspired meal at home, get an early jump on summer and enjoy this south-of- the-border recipe.
Great with chips or on grilled anything.

pinch tips: How to Core and Slice a Pineapple



8 to 12 Servings


20 Min


No-Cook or Other


2 c
chopped seedless watermelon
1 c
chopped fresh pineapple
1 c
chopped fresh mango
1 c
trimmed and chopped scallions
juice from 4 fresh limes
1 c
trimmed and chopped scallions
1/2 c
chopped fresh cilantro
salt and pepper to taste

Directions Step-By-Step

Toss all ingredients together in a mixing bowl and season with salt and pepper just before serving.

About this Recipe

Main Ingredient: Fruit
Regional Style: Southwestern
Other Tag: Quick & Easy