TROPICAL SEAFOOD SALAD

FANNIE MCCOY

By
@ZAYDEN2

VERY GOOD FOR A PICNIC


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Rating:
★★★★★ 1 vote
Comments:
Serves:
15

Ingredients

3 c
med cooked shrimp
3 c
sliced celery
2 c
diced pineapple
6 c
limestone or butter lettuce
3 c
lump crab meat
2 c
sliced water chestnuts
2 c
sliced fresh papaya
1/2 c
pine nuts
1 c
mayonnaise
1 c
frozen or fresh coconut milk (not canned)
1/2 c
sour cream
1/2 c
chutney,cut up
2 tsp
curry powder,east indian
salt to taste

Step-By-Step

1MIX FIRST 8 INGREDIENTS TOGETHER

2NOW MIX NEXT 6 INGREDIENTS ( THIS IS YOUR DRESSING)

3MIX ALL TOGETHER AND SERVE

4ALL THESE INGREDIENTS SHOULD BE WELL-CHILLED BEFORE MAKING. THIS CAN ALL BE MIXED TOGETHER THE MORNING OF THE PICNIC WITH THE EXCEPTION OF THE LETTUCE AND KEPT IN A PORTABLE ICE CHEST

About this Recipe

Course/Dish: Fruit Salads, Other Salads
Collection: Let's Have A Picnic
Other Tag: Quick & Easy