Taffy Apple Salad Recipe

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Taffy Apple Salad

Linda Owens

By
@HomeSeasonings

A fresh, yummy apple salad perfect for spring and refreshing in the summer too!


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Rating:

Serves:

8 - 10

Prep:

35 Min

Cook:

10 Min

Ingredients

4 c
peeled and diced apples
1/2 c
sugar
8 oz
canned crushed pineapple and juice (separated)
8 oz
tub cool whip
1 Tbsp
flour
1
egg - slightly beaten
2 tsp
apple cider vinegar
3/4 c
chopped walnuts

Directions Step-By-Step

1
Mix flour, sugar, pineapple juice, egg and vinegar in a small saucepan. Stir over medium heat until thick. Be careful not to scramble the egg. Tiny bits won't matter.
2
Refrigerate until cold. (I put it in a shallow dish and put in the freezer for several minutes.)
3
In the meantime, peel, core and chop apples. When your mixture is very cool, pour over apples, crushed pineapple and nuts, and fold in Cool Whip. Stir and chill at least 1 hour before serving.

About this Recipe