Strawberry Spinach Salad Recipe

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Strawberry Spinach Salad

Beth Horban

By
@RecipeCollectorBeth

This is how I got my children to eat their vegetables. This salad is delicious and elegant. It makes an attractive salad to make in quantity, or make it in individual portions for a dinner party.


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Rating:

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Serves:

8 - 10

Prep:

10 Min

Cook:

5 Min

Ingredients

1 lb
fresh spinach leaves
1 medium
red onion rings, sliced paper thin
24
fresh strawberries, quartered
1/4 c
pecans, coursly chopped
1 tsp
cinnamon

SWEET POPPY SEED DRESSING

1 c
sugar
1 1/2 tsp
dry mustard
1 1/2 tsp
salt
1/2 c
apple cider vinegar
1 Tbsp
onion juice
1 c
salad oil
1 1/2 tsp
poppy seeds

Directions Step-By-Step

1
Sprinkle chopped pecans with cinnamon and toast in 325 degree oven for 15 minutes or microwave for 2 minutes.
2
Layer salad in order given, topping with toasted pecans. Serve with Poppy Seed Dressing.
3
To make Poppy Seed Dressing, combine sugar, mustard, salt and vinegar in the top of a double boiler. Heat over hot water until sugar is dissolved. Put into blender and slowly blend in onion juice and salad oil. Add poppy seeds at the end. Refrigerate dressing until ready to serve.

About this Recipe

Other Tag: Quick & Easy