Pink Grapefruit and Avocado Salad
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| Recipe Rating: | |
| Categories: | Lettuce Salads, Fruit Salads, Quick & Easy |
| Serves: | 6 |
| Prep Time: |
Ingredients
| 2 large | heads of boston leaf lettuce |
| 2 large | grapefruits, (pink) |
| 2 large | avocados |
| 1/2 c | apple cider vinegar |
| 1/3 c | honey |
| 1/2 c | fresh raspberries, lightly crushed |
Pinched by jconn, and 17 more.
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Directions
Arrange individual whole leaves of lettuce as the bottom layer on each salad plate.Peel grapefruits. Slice cross-wise, about 1/3-inch thick. Arrange 2-3 "circles" on top of lettuce.Cut avocados in half and remove pit from each. Carefully scoop avocado out of shell with a thin spoon, trying to keep intact. Slice avocado lengthwise about 1/4-inch thick. Arrange in a "fan" on top layer of salad.Create dressing: In a small bowl, combine vinegar, honey and the lightly crushed raspberries, whisking so that the juice and bits of berries mixes with the dressing.Drizzle dressing over salad and serve!
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