Mom's Waldorf Salad

Lea Ann


This Waldorf has a twist to it. Instead of mayo my Mom used cool whip. It could be a dessert but we have this with our main course at Thanksgiving and its been in our family as long as I can remember. Its one of the most looked forward to dishes of my families.

★★★★★ 1 vote


apples, red delicious
celery ribs
1 bunch
fresh red seedless grapes
1 pkg
walnut pieces
1 pkg
mini marshmellows
1 large
cool whip


1Dice apples and celery. Slice grapes in halves. Add walnuts and marshmellows. Fold in cool whip to other ingredients. Refridgerate overnight.
2With my ingredients, I "eye" how much I think I may need or not need for them. It taste best if made the night before.

About this Recipe

Course/Dish: Fruit Salads
Hashtag: #waldorf