Heather Stepniewski Recipe

Fruit Salad with Lemon Basil Syrup

By Heather Stepniewski hjstep


Recipe Rating:
Serves:
4-6
Prep Time:
Cook Time:
Cooking Method:
No-Cook or Other

Heather's Story

The is a refreshing burst of spring flavors. Feel free to use whatever fruit you like.

Ingredients

1 bunch
grapes
1 pkg
strawberries
1 large
mango, ripe
2 large
lemons
3 Tbsp
sugar
1/4 c
basil, sliced

Directions Step-By-Step

1
Wash and cut fruit. Place in a bowl.
2
Zest of one lemon in to bowl of fruit
3
In a small saucepan add sugar and juice of two lemons.
4
Bring to a boil and boil til slightly thick.
5
Turn off heat and add basil. Steep for 5 min.
6
Pour lemon basil syrup over fruit salad and refrigerate until ready to eat.

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy


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2 Comments

user
Heather Stepniewski hjstep
Jun 6, 2012
I just always made it and ate it.
user
Wendy Rusch snooksk9
May 14, 2011
this sounds wonderful!!! Can't wait to try it!
How far in advance can I make this do you think?