Cranberry Rice Salad
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|2 c||cooked rice ,cooled|
|1||16 oz can whole berry cranberry sauce|
|1||20 oz can crushed pineapple or pineapple tidbits, drained|
|1||15 oz can of mandarine oranges, drained|
|1||container of cool whip|
|1 c||chopped walnuts|
Orlando, FL (pop. 238,300)
Member Since Apr 2011
This sweet treat is great on a hot day when you're looking for something refreshing but not too heavy. It's so simple to make and you can doctor it up by adding different fruits to it as well.
Mix all ingredients together in a large bowl... reserving some of the mandarine oranges and chopped nuts as a garnish.
serve chilled over lettuce leaves or just spoon into dessert bowls and enjoy
*optional* can sub pecans or dry roasted cashews in place of walnuts... or can leave the nuts out entirely if you choose.