Cottage Cheese Jello Salad

Kim Biegacki


Wow, talk about an easy salad to make this is it! Now, my Grammie didn't have a name on this recipe so I just gave it a name.
I remember eating this jello when I was a kid. I love that it has cottage cheese in it and it is light, creamy and just the right amount of sweet. It would be great to be served at Easter time or any holiday with the flavor of jello you love.

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★★★★★ 8 votes
6 to 8 servings
5 Min


1 can(s)
crushed pineapple (well drained)
1 pt
cottage cheese
3 oz
package of jello any flavor
10 oz
carton of cool whip


Step 1 Direction Photo

1Gather together your 4 ingredients.

Step 2 Direction Photo

2Sprinkle dry jello out of box over the top and mix. Fold in the cool whip.

Step 3 Direction Photo

3Mix pineapple and cottage cheese together and chill.

(Grammie says that the lime jello or orange pineapple were her favorite)

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids