Cheese-Pineapple Salad Dessert
I know some the recipes are really lacking in some or all areas, but I am posting them as they are in the cookbook
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- 1 can(s)
- no. 2 1/2 can sliced pineapple, cubed
- 1 1/2 c
- 2/3 c
- 1/2 lb
- longhorn cheese, diced
- sm. marshmallows
1Drain pineapple, reserving juice; add water to make 2 cups liquid. Bring liquid to a boil.
2Beat eggs; add sugar, flour and 1/2 sup cold water to make paste; add to liquid.
3Cook until thick; cool for 5 to 10 minutes.
4Pour over cheese and pineapple; stir
5Elma C. Fletcher
Church of God LWWB