banana split dessert

Name: BANANA SPLIT DESSERT
Prep time: 40 min
Ingredients: 2 cup(s) graham crackers, crushed; 1 stick(s) margarine; 2 1/2 cup(s) powdered sugar; 2 stick(s) margarine; 2 - eggs; 1 teaspoon(s) vanilla; 1 can(s) pineapple, crushed, drained; 1 - 13 oz container cool whip; 4 - bananas; - maraschino cherries; - walnuts, chopped

(1 rating)

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review

Recipe by

Jean Taylor

@Fischemom

Coshocton, OH

This recipe is great for covered dish occasions. everyone loves it! You really need a stand mixer because you have to beat it a long time.

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(1 rating)

yield serving(s)

prep time 40 Min

Ingredients For banana split dessert

2 c

graham crackers, crushed
1 stick

margarine
2 1/2 c

powdered sugar
2 stick

margarine
2

eggs
1 tsp

vanilla
1 can

pineapple, crushed, drained
1

13 oz container cool whip
4

bananas
maraschino cherries
walnuts, chopped

How To Make banana split dessert

1
Combine cracker crumbs with 1 stick melted margarine and spread in bottom of 13 x 9 pan.

2
Beat powdered sugar, 2 sticks margarine, eggs and vanilla for 20 minutes, then spread over cracker crust.
3
Put drained pineapple on top of sugar mixture, then sliced bananas on top of that. Top with Cool Whip, cherries and walnuts.
4
Refrigerate for 4 hours. I always keep caramel and chocolate ice cream toppings on the side when I serve this.
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banana split dessert

Ingredients For banana split dessert

How To Make banana split dessert

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