Arugula Salad Recipe

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Arugula Salad

Shirley Makekau

By
@tutuwoman

This is the salad to accompany the Carmelized onion Tart I posted.


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Ingredients

1 bunch
baby arugula
vinaigrette salad dressing (recipe follows)
1/3 c
spiced nuts
1
fresh pear, sliced into 1/4 inch pieces
dried cranberries, to taste
good quality blue cheese, to taste, crumbled
1/4 c
balsamic vinegar
1 Tbsp
brown sugar
1 Tbsp
fresh lemon juice
1 Tbsp
dijon mustard
salt, to taste
3/4 c
olive oil

Directions Step-By-Step

1
For the Vinaigrette:
Combine the balsamic vinegar,brown sugar, lemon juice, dijon mustard,salt and olive oil in blender and blend for a few seconds until well blended.
2
For the Arugula Salad:
Toss arugula in just enough vinaigrette to moisten the leaves. Add spiced pecans, pears and cranberries.
3
Place salad on each serving plate and set a wedge of tart over top. Sprinkle with crumbled blue cheese.

About this Recipe

Other Tag: Quick & Easy