Apricot-pineapple Salad Recipe

No Photo

Have you made this?

 Share your own photo!

Apricot-Pineapple Salad

Teresa Malkemus

By
@Cake_Nonny

Tasty! Cool and refreshing on a hot summer day lunch.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Prep:
10 Min
Cook:
4 Hr
Method:
Refrigerate/Freeze

Ingredients

2 pkg
apricot gelatin
2 can(s)
(15-oz) applesauce
1 bottle
(12-oz) ginger ale
1 can(s)
(15-oz) can crushed pineapple
1/2 c
chopped pecans

Step-By-Step

1Heat applesauce in saucepan on stove.

2Dissolve gelatin in hot applesauce.

3Add remaining ingredients, mix well.

4Spoon into glass dish.

5Chill until firm. At least 4 hours.

6Serve on lettuce lined plate.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy