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Saganaki

"Saganaki is a really tasty of fried cheese snack. Halloumi or kasseri cheese is fried in butter and lemon. When the cheese is fried it takes a really nice texture. The outside is crispy and..."

INGREDIENTS
1 tablespoon butter
1 pound Halloumi cheese (sliced about 1/4 inch thick)
1 lemon (juice and zest)
1/2 ounce ouzo (optional)
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